Keeping Agriculture Alive and Well
Right From the Kitchen!
Our kitchen operates daily filling our store with delicious homemade selections as well as special orders and catered functions. Our focus on keeping agriculture alive and well happens in the kitchen every day as we use our own produce as it is available seasonally (we also try to freeze as much fresh produce as we can to use throughout the year, like our own sweet corn). Our own beef is used in many of our meals and soups. We also use lots of Cabot Creamery Cooperative butter, cheddar, and sour cream in our recipes supporting all the Cabot Dairy Farm Families just like ours! And keep your eye out for the Central Mass Grown logo on our homemade items that feature farm grown products locally sourced!
Please note, our selection of homemade items may vary daily based on our kitchen's schedule. We are happy to take an order for any quantity of our homemade items for you to pick-up at your convenience. Our homemade items are also available for order in larger sizes for your family and work functions. Click the image below to download our menus.
Prices are based on customer pick-up at our farm store during normal business hours. To arrange local delivery or to speak with our staff regarding further accommodations for your event, please just give us a call.
All special orders must be pre-paid, no exceptions. We do ask for as much notice as possible on all special orders/catering, with a minimum of at least 3 days notice. However, we do understand things happen and encourage you to give us a call, we'll do our very best to accommodate your request.
Please be aware that our kitchen is not a nut-free facility. Please contact us if you have specific allergy/dietary restrictions/questions. Our staff is ServSafe Certified and Allergen Certified. Whittier Farms is permitted and inspected by the Sutton Board of Health.